James Beard award-winning chef Jody Adams of Harvard Square’s four-star Rialto restaurant (and contestant of Bravo’s “Top Chef Masters”) is inviting you to Italy on a bike and cooking tour of the Veneto.
It’s her third such adventure with outdoor guide Vernon McClure. You’ll bike in and around Venice – with a stop of the Rialto market, of course. You’ll learn about the history, traditions, food and wine of the region. Biking is at your own pace, and there’s a van for those who prefer four wheels.
2010 Tour Dates
June 26 – July 3
September 25 – October 2